Wrapped to save labor, time and make hygienic delivery of rolls to customers easy, these seeded gluten-free rolls are made from rice flour and soy protein, and, unlike other gluten free products, they contain NO eggs! Now a gluten free bread you’ll actually enjoy eating.
Baking instructions: Thaw & Serve
Defrost 60 min - no baking required
Storage
Storage at -18°C or colder. Do not refreeze after defrosting.
| Case GTIN | 5413056036391 |
| Weight / piece | 2.1 oz |
| Pieces / case | 24 |
| Pieces / bag | 1 |
| Bags / case | 24 |
| Cases / pallet | 88 |
| Shelf life | 12 Months |
| Country of origin | BE |
Ingredients
Water, corn starch, rice flour, soy protein concentrate, sunflower oil, sunflower seeds, sesame seeds, dextrose, yeast, linseed, pumpkin kernel, grape concentrate, salt, acidity regulator (Sodium acetates), psyllium seed, roasted lentils, poppy seeds, enzyme, syrup, sugar, thickening agent (Xanthan gum, Hydroxy propyl methyl cellulose), acid (Lactic acid).
Allergens
ContainsSoy Sesame seeds
