8" Multigrain Sandwich Baguette

8" Multigrain Sandwich Baguette
  • New
    8" Multigrain Sandwich Baguette
Product code: 5090

Multigran sandwich roll with plenty of grains and a slightly sweet flavor

Baking instructions: Thaw & Bake

Thaw 15-20 minutes. Bake at 400° F for 8 to 10 minutes.


Store at 0°F (-18°C) or below.

Case GTIN 008 34127 00509 5
Weight / piece 5 oz
Pieces / case 45
Cases / pallet 45
Shelf life 12 months
Country of origin US
Sysco SUPC (US) 6548255
USFoods APN (US) 6642169
Patagonia Distribution (US) LAN05090


Wheat Flour, Water, Rye Flour, Whole Cracked Wheat, Rye Whole Chopped, Sunflower Seeds, Sesame Seeds, Salt, Wheat Gluten, Yeast, Molasses, Flax Seeds, Wheat Bran, Millet, Rye Sourdough Culture (Rye Flour, Water, Salt, Starter Cultures), Dextrose, Guar Gum, Fava Bean Flour, Malted Barley Flour, Sunflower Lecithin, Sugar, Malt Extract, Calcium Diphosphate, Enzymes, Ascorbic Acid, Xanthan Gum.



Gluten Soy Sesame seeds

May contain trace of:

Gluten Egg Soy Milk Tree Nuts Sesame seeds

Nutrition Facts
1 Servings Per Container
Serving Size 1 Roll; 5 oz
Amount Per Serving
% Daily Value*
Total Fat 4g 6%
Saturated Fat 5g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Total Carbohydrate 73g 24%
Dietary Fiber 5g 20%
Total Sugars 2g
Protein 15g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Sandwich Selector

Need sandwich solutions or you are looking for the perfect sandwich bread ? Pick breads based on crust, shape, and texture to create your own brochure here!

Click here
Lantmännen Unibake USA

5007 Lincoln Avenue


Suite 300             


Lisle, IL 60532



Customer Service

Call us at the above number or

Send us an e-mail

Copyright Euro-Bake 2018 | Privacy Policy