A light and airy sandwich roll with an open interior cell structure and golden brown crust. Sliced for your convenience.
Baking instructions: Thaw & Serve
THAW & SERVE. FOR A WARM, CRISP ROLL BAKE AT 400 DEG F. FOR 4 TO 6 MINUTES OR UNTIL GOLDEN.
Storage
Keep Frozen
| Case GTIN | 008 34127 00780 8 |
| Weight / piece | 3.7 oz |
| Pieces / case | 80 |
| Cases / pallet | 30 |
| Shelf life | 12 months |
| Country of origin | US |
| BenEKeith (US) | 394259 |
| GFS number (US) | 226891 |
| Reinhart (US) | 81724 |
| Sysco SUPC (US) | 6587028 |
| USFoods APN (US) | 7897234 |
| Shamrock Foods (US) | 3220141 |
Ingredients
WHEAT FLOUR, WATER, EXTRA VIRGIN OLIVE OIL, RYE FLOUR, YEAST, SALT, NATURAL RYE SOUR, WHEAT GLUTEN, CALCIUM PROPIONATE, MALTED BARLEY FLOUR, GUAR GUM, FAVA BEAN FLOUR, DEXTROSE, SUGAR, ENZYMES, CALCIUM DIPHOSPHATE, SOY LECITHIN, ASCORBIC ACID.
