A small brioche bun that is approximately 2.75" in diameter.
Baking instructions: Thaw & Serve
This product is fully baked. Simply thaw and serve. If desired, warm in a 400 degree oven for 3-5 minutes.
Storage
Keep Frozen
| Case GTIN | 008 34127 0031 2 |
| Weight / piece | 1.4 oz |
| Pieces / case | 160 |
| Cases / pallet | 45 |
| Shelf life | 12 months |
| Country of origin | US |
| BenEKeith (US) | 394636 |
| PFG (US) | 451002 |
| Sysco SUPC (US) | 3796192 |
| USFoods APN (US) | 1641018 |
| Patagonia Distribution (US) | LAN7413 |
| Shamrock Foods (US) | 3425201 |
Ingredients
WHEAT FLOUR, WATER, SUGAR, PALM OIL, POTATO FLOUR, WHOLE EGG POWDER, YEAST, SALT, NATURAL FLAVOR (MALTODEXTRIN, NATURAL BUTTER FLAVOR, ANNATTO AND TURMERIC), WHEAT GLUTEN, NATURAL RYE SOUR, RYE FLOUR, DEXTROSE, GUAR GUM, MALTED BARLEY FLOUR, FAVA BEAN FLOUR, TURMERIC, ANNATTO EXTRACT, SOY LECITHIN, MALT EXTRACT, ENZYMES, CALCIUM DIPHOSPHATE, XANTHAN GUM, ASCORBIC ACID.
Allergens
ContainsGluten Egg Soy Milk
May contain trace of:Gluten Egg Soy Milk Tree Nuts Sesame seeds
| 1 Servings Per Container | |
|---|---|
| Serving Size | 1 bun |
|
Amount Per Serving
Calories |
120 | ||
|---|---|---|---|
| % Daily Value* | |||
| Total Fat 25g | |||
| Saturated Fat 1g | |||
| Trans Fat 0g | |||
| Cholesterol 10mg | |||
| Sodium 16mg | |||
| Total Carbohydrate 21g | |||
| Dietary Fiber 1g | |||
| Total Sugars 3g | |||
| Protein 4g | |||
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
