Subtly sweet flavor and soft, fine texture offers a luxurious eating experience thanks to potato flour made from 100% American potatoes.
Baking instructions: Thaw & Serve
Keep frozen until ready to use. Allow to thaw for 20-30 minutes on perforated pans. If desired, bake at 400°F for 5-7 minutes or until desired crust is reached.
Storage
Store at 0°F (-18°C) or below
| Case GTIN | 0083412700797 6 |
| Weight / piece | 2.7 oz |
| Pieces / case | 88 |
| Cases / pallet | 35 |
| Shelf life | 12 months |
| Country of origin | US |
| Sysco SUPC (US) | 7045174 |
Ingredients
Wheat Flour, Water, Sugar, Palm Oil, Potato Flour, Yeast, Salt, Canola Oil, Natural Flavor (Water, Propylene Glycol, Corn Syrup, Natural Flavor, Xanthan Gum, Caramel Color), Wheat Gluten, Milk Powder, Dried Egg Whites, Rye Flour, Sunflower Lecithin, Egg Yolks, Turmeric, Annatto extract, Guar Gum, Fava Bean Flour, Dextrose, Calcium Diphosphate, Ascorbic Acid, Xanthan Gum, Malted Barley Flour, Malt Extract, Deactivated Yeast, Enzymes.
Allergens
ContainsGluten Egg Milk
|
Amount Per Serving
Calories |
210 | ||
|---|---|---|---|
| % Daily Value* | |||
| Total Fat 5g | 6% | ||
| Saturated Fat 2g | 10% | ||
| Trans Fat 0g | |||
| Cholesterol 5mg | 2% | ||
| Sodium 26mg | 11% | ||
| Total Carbohydrate 35g | 13% | ||
| Dietary Fiber 1g | 4% | ||
| Total Sugars 5g | |||
| Includes 4g Added Sugars | 8% | ||
| Protein 6g | |||
| Vitamin D 0mcg | 0% | ||
| Calcium 22mg | 2% | ||
| Iron 1mg | 6% | ||
| Potassium 90mg | 2% | ||
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
