The café culture is flourishing in North America and consumers’ expectations for quality, selection and flavour are increasing.
We have put significant efforts into gaining an insight into café trends, consumer habits and preferences. Your customers go to a café or coffee shop to enjoy themselves, for a bit of self-indulgence and a bit of fun during the week or weekend. And we can help you give them just that.
Our range of sweet treats and sandwich bread ensures that there is something for every taste. We understand that customers want more than simply a product – they want a food experience that is tasty and visually pleasing.
Going out for brunch is also an important occasion – especially at the weekend when consumers allow themselves a few luxuries. Regardless of whether it is served on a plate or on a buffet, bread and sweet pastires play an important role in a delicious, well-balanced brunch.