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Sourdough roll with bacon


Ingredients for 10 servings:

  1. Spread a thick layer of cream cheese on the top and bottom slices and top with layers of mozzarella cheese,bacon, avocado and radishes.
  2. Top with fresh herbs and sprinkle with a little good-quality olive oil and season with salt and pepper before serving.


For more flavour and colour, mix some pesto or sun-dried tomatoes into the cream cheese.

Lantmännen Unibake USA

2525 Cabot Drive
Suite 300
Lisle, IL 60532

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