Not only is each of our pastries a delicious treat in its own right, Schulstad pastries are also highly versatile. Whether for a point of difference, menu refresh, or special occasion, there are many opportunities for customizing them and making them your signature offering.
Try topping a Vanilla Crown with raspberries or strawberries during the summer months, or with chocolate mini eggs at Easter to create an Easter basket.
Pastry is not just pastry. It holds a lot of possibilities! Whether it’s a savoury filling, cheerful toppings or a special wrapping, you can definitely take the experience of your guests to a lofty realm by customizing your products. Whether you choose to go all in or focus your efforts somewhere else, it is entirely your choice.
Set your creativity free and delight your customers! Take a look at our collection of ideas and recipes, get inspired and add your own unique touch to Schulstad Royal Danish Pastries and Schulstad Croissants.