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Nutella & Banana Croissant

Ingredients

  • Curved All Butter Croissant
  • Nutella
  • Banana
  • Icing Sugar
  1. Slice a curved all-butter Croissant in half.
  2. Spread a layer of nutella on the bottom half.
  3. Add a layer of banana slices.
  4. Place the other half of the croissant on top and sprinkle with icing sugar.
Contact us
Contact

Lantmännen Unibake South Africa
//Schulstad Bakery Solutions
Maidstone Road, Kingston
Milton Keynes, MK10 0BD
United Kingdom 

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