Chicken Chipotle Chili Burger

With Avocado Salsa

By Louise Wroth, Lantmännen Unibake UK

 

Burger

Mix the burger ingredients together in a bowl and form into chicken burgers of around 180g, try to make the size to fit the square bun.

Griddle on a flat cast iron skillet turning every 2 minutes till thoroughly cooked.

Avocado Salsa

Chop to equal sized pieces around 2.5 cm and mix together with time for the flavours to merge. Season to taste

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