Jonas Stenholm Allermand, education consultant, Lantmännen Unibake Academy
The first dish Jonas ever made was traditional Danish meatballs. He was in his teens at the time and, he remembers, they tasted a lot better than they looked. An experienced chef, Jonas now not only makes a mean meatball. He is the creative mind behind many of Lantmännen Unibake’s inspiring concepts.
Read the enitre interview here