Gluten free

Wheat or wheatout you: Gluten free opportunities

"There's a trend out there in our markets that is getting stronger by the hour: An increasing number of people believe a healthy diet is one without gluten." Stig Lassen-Urdahl, Marketing and Innovation Manager at Lantmännen Unibake Norway.

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Our Way of Baking

At Lantmännen Unibake every bread is born in our artisan bakery using creative passion, proud craftsmanship and attention to every detail.

 

See our ways of baking here
Lantmännen Unibake

Very proud that our Swedish development chef Davor has inspired a burger at top London joint @Burgershack_ lantmannen-unibake.com/SBS/Inspiratio…

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Lantmännen Unibake

Lantmännen announces an agreement to acquire Finnish company VAASAN Group OY a bakery operator in Northern Europe lantmannen-unibake.com/About-Lantmann…

Lantmännen Unibake

Its December - which means the annual employee family biscuit bakeoff day in Vejle Denmark. #bakingday pic.twitter.com/ylIRfuyPZA

Our Responsibility from Field to Fork

Contact
Lantmännen Unibake International

Sluseholmen 8A,
3rd Floor
DK-2450 Copenhagen SV

+45 7628 5000
Sales contact

Peter Hermes
IKAM & Sales Director
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